Ellen Hamilton
½
cup butter ¼ teaspoon ground cloves
1
cup white sugar 1
teaspoon cinnamon
1
cup chilled applesauce ½ cup
soaked raisins
2
cups flour ½
cup chopped walnuts
1
teaspoon baking powder
1.
Cream
butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda,
and spices. Add chopped nuts and rains (pre-soak in water for an hour).
2.
Pour
the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F
for 40 minutes, or until done. Serve warm.
A
nice little cake for apple season. No eggs which makes it even more moist.
