Delaware Bay Combination Sandwiches

Mary Wallace Jarrell (Between 1950—1970)

These are the sandwiches we took on Delaware Bay fishing trip. John and I tried them again on December 22, 2011, and they tasted really good.

The key is FRESH so for the two of us I bought:

¼ lb  Sweet Lebanon Bologna                                     ¼ lb  Honey Ham

¼ Provolone Cheese             Sweet Pickles                      Hot Peppers

Mayonnaise (Hellmann’s)                                                  Oregano

Fresh Keiser Rolls                 Sliced Tomato                     Lettuce

               Spread both sides of bread with mayonnaise. Stack it this way: Ham, Cheese, L. Bologna, tomato, oregano, and add lettuce. Put the “top-lid” on and enjoy. Easy and delicious.